Our one-stop employee catering solution for Austrian Airlines
Current situation and needs analysis
Austrian Airlines has a highly varied employee structure, meaning the company must cater to different meal needs. Meals must be optimized for and meet the calorie requirements of all employees, from office employees at the Oberlaa headquarters to dock employees at the airport. Varied and tempting meals must be provided for a total of 1,300 guests each workday.

Our total catering solution in the Vienna International Airport Office Park
Initial situation and needs analysis
A catering level was required that met the needs of all companies located in the new Office Park towers at Vienna International Airport. It needed to include restaurants that would be visited each day by board members and office employees alike and that could offer everything ranging from business lunches to a delivery service. The result is a comprehensive employee catering concept that delights the approximately 1,000 employees at the Office Park as well as non-Office-Park guests – a masterful solution for a difficult challenge.

BISTRO Wüstenrot: modern employee dining
Initial situation and needs analysis
The conversion of the Wüstenrot building and loan association on Alpenstrasse was a major topic in Salzburg in 2005 due to its lofty goal of creating a prototype for environmentally friendly, energy-saving and architecturally pleasing construction geared toward the needs and wishes of customers and employees. The Wüstenrot headquarters were redesigned based on the theme “fit for work,” and we continue to actively assist our Salzburg customer with the new employee restaurant.